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LOCAVORE BLOG

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Get To Know Our Bacon

Get To Know Our Bacon

Bacon made with pastured heritage pork by any other name might smell as sweet, but it doesn't taste as good. That's why we source some of the best from Buckner Family Farm in Longmont as well as River Bear American Meats.  While River Bear is easy to spot, if you've...

High Point Bison, Where the Buffalo Roam

High Point Bison, Where the Buffalo Roam

by Linnea Covington Moving a herd of bison isn't easy, as Jill and Glen Klawonn know. They run High Point Bison, a 5,000-acre ranch on the border in Wyoming that raises all the buffalo meat Locavore Delivery sells. "We really enjoy it," says Jill, who practices...

Meet the Gang at Buckner Family Farm in Longmont

Meet the Gang at Buckner Family Farm in Longmont

by Linnea Covington The first time I walked onto Buckner Family Farm in Longmont I was greeted by a procession of adorable dogs, each bigger than the one before it. Finally, I settled next to the two-foot-tall Sirtlan, a hound from Turkey that Clint Buckner procured...

How to Cook Wild Salmon

How to Cook Wild Salmon

by Linnea Covington There's nothing like fresh salmon on the plate, whether it's grilled, baked, fried or steamed. But not all salmon is created equal, and our wild-caught sockeye has a flavor that sings of salty seas, and a gorgeous orange-pink hue thanks to the...

Why Fats Are Important

Why Fats Are Important

Pasture raised meat has dramatic health benefits. Here’s why “fats” is not a four letter word.

Asian Style Braised Pork Belly

By far one of our favorite pork belly recipes... straight from the kitchen of Emeril Lagasse. Although we have to admit, we slightly adapted the serving suggestions because, in our opinion, pork belly cooked this way is so adaptive and can be an appetizer, a main,...

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